What I’m loving | February Edition February 28, 2024 One of my go-to podcasts always start with their favorite things for the month. I enjoy hearing about their good finds and what’s working for them. If this is your...
Newest Book Club Pick! ✨ February 25, 2024Our next pick for Lottie Mae Book Club has been chosen by book club member, Kathy! ••••• The Bird Hotel by Joyce Maynard After a childhood filled with heartbreak, Irene, a...
Newest Book Club Pick! ✨ January 27, 2024Our next pick for Lottie Mae Book Club has been chosen by book club member, Theresa! ••••• The Midnight House by Amanda Geard People disappear. Secrets remain . . .1940: In...
Winter Cooking | Turkey + Pumpkin Chili January 16, 2024 When you need a bowl of warmth + nourishment. Turkey + Pumpkin Chili Ingredients: 1 lb. ground turkey 2 tablespoons avocado (or olive oil) 1 onion | chopped 4 garlic cloves | chopped ...
Pesche al Forno | Baked Amaretto Peaches February 28, 2023Pesche al Forno | Baked Amaretto Peaches Whisk away to the tuscan coast with this simple & delicious italian dessert! What you'll need: 4-6 ripe peaches 1 cup of crushed...
Dolce Far Niente | Affogato February 24, 2023Affogato / L’affogato al caffe / Gelato drowned in espresso / deliziosa! This is Italian magic, friends. Savoring spoonfuls of vanilla gelato in a pool of rich espresso, then...
