Fire + Wine: 75 Smoke-Infused Recipes with Wine Pairings

Elevate backyard cooking with this flavorful, wine pairing cookbook by Portland’s own pitmaster + sommelier duo. A must-have for BBQ lovers, wine enthusiasts, and anyone looking to explore fresh takes on smoked and grilled cuisine. • Showcases recipes that blend Pacific Northwest ingredients with barbecue classics • Includes expert wine pairings for every dish—perfect for summer entertaining or date-night grilling • Highlights local flavors through unique recipes like Pinot Noir BBQ Sauce and Wine-Braised Ribs • Great gift for grill masters, foodies, and fans of regional cuisine • Ideal for dads, outdoor cooking displays, or wine + food themed sections

Categories: books, gifts, cookbooks, food, wine, coffee table books, wine pairings, grilling cookbooks, barbecue recipes,